Move over, sweet French toast—this Savoury French Toast with Bacon & Eggs is here to steal the show! With golden, cheesy brioche, crispy bacon, runny eggs, and a sprinkle of fresh herbs, this dish is the ultimate brunch indulgence. Ready in just 20 minutes, it’s perfect for a quick yet impressive meal.

Ingredients

• Serves: 2
• Calories: ~595 kcal per portion
• 4 thick slices of brioche
• 2 large eggs
• 90 ml (⅓ cup + 2 tbsp) milk
• 40 g (½ cup) parmesan or mature cheddar, finely grated
• ½ tsp paprika
• ¼ tsp turmeric
• 1 tbsp butter + 1 tbsp neutral oil (for frying)

Toppings

• 6 rashers bacon
• 2 eggs (fried or poached)
• Fresh thyme, parsley, or chives (for garnish)

Instructions

1. Eggy Soak: In a large bowl, whisk together eggs, milk, paprika, turmeric, and a pinch of salt. Pour into a shallow dish. Soak brioche slices for 10–20 seconds per side. (~2 minutes)
2. Coat in Cheese: Spread grated parmesan or cheddar on a plate. Press soaked brioche slices into the cheese to coat both sides. (~2 minutes)
3. Pan Fry: Heat butter and oil in a large pan over medium heat. Fry each slice for about 2 minutes per side until golden and crispy, avoiding excessive flipping. (~4 minutes)
4. Bacon + Eggs: While toast fries, cook bacon to desired crispiness in a separate pan. Fry or poach eggs to your preference. (~5 minutes)
5. Assemble & Serve: Plate 2 slices of savoury French toast per person, top with bacon and eggs, and sprinkle with fresh thyme, parsley, or chives. For a fun twist, drizzle with a touch of maple syrup if desired. Serve warm. (~2 minutes)

Recipe Details

• Prep Time: 10 minutes
• Cook Time: 10 minutes
• Total Time: 20 minutes
• Serves: 2

Serving Suggestions

• Pair with a light arugula salad or sliced avocado for freshness.
• Serve with a hot cup of coffee or a mimosa for the full brunch vibe.
• Add a side of sautéed mushrooms or roasted tomatoes for extra flavor.

Why You’ll Love This Recipe

• Savoury Twist: Cheesy, herby brioche takes French toast to a whole new level.
• Quick & Easy: Ready in 20 minutes, perfect for lazy weekends or brunch gatherings.
• Customizable: Swap bacon for ham or veggies, and experiment with your favorite cheeses.

Optional Variations

• Vegetarian Option: Skip the bacon and top with sautéed spinach or mushrooms.
• Spicy Kick: Add a pinch of cayenne or chili flakes to the egg mixture.
• Cheese Swap: Try gouda or gruyère for a different flavor profile.

Whip up this Savoury French Toast with Bacon & Eggs for a brunch that’s sure to impress! Share your creations in the comments or tag us on social media. #SavouryFrenchToast #BrunchGoals #BaconAndEggs