No-Bake Cherry Chocolate Chip Pie – A Cool Summer Treat!


Beat the heat with this easy, no-bake Cherry Chocolate Chip Pie! Perfect for hot summer days, this luscious dessert combines sweet cherries, creamy cheesecake filling, and mini chocolate chips in a crisp graham cracker crust. Best of all—no oven required!

Why You’ll Love This Recipe:

Quick & easy – Ready in just 15 minutes of prep!
No baking needed – Stays cool and refreshing.
Crowd-pleaser – Perfect for parties, potlucks, or family treats.
Rich & indulgent – A heavenly mix of cherries and chocolate.


Ingredients

  • 1 pre-made graham cracker crust (or homemade)
  • 1 can (21 oz) cherry pie filling
  • 1 cup mini chocolate chips (divided)
  • 1 package (8 oz) cream cheese, softened
  • ½ cup powdered sugar
  • 1 tsp vanilla extract
  • 1 cup heavy cream (whipped)

Directions

  1. Prepare the filling – In a bowl, beat cream cheese until smooth. Add powdered sugar and vanilla, mixing well.
  2. Whip the cream – In a separate bowl, whip heavy cream to stiff peaks, then gently fold into the cream cheese mixture.
  3. Layer the pie
  • Spread half the cherry pie filling on the crust.
  • Sprinkle ½ cup chocolate chips over cherries.
  • Pour the cream cheese mixture on top and smooth evenly.
  • Top with remaining cherries and chocolate chips.
  1. Chill – Refrigerate for at least 4 hours (or overnight) until set.
  2. Serve & enjoy! Slice chilled and watch it disappear!

Prep Time: 15 mins | Chill Time: 4 hrs | Total Time: 4 hrs 15 mins
Calories: 280 kcal/slice | Servings: 8


Tips for the Best Pie:

🔹 Use full-fat cream cheese for the creamiest texture.
🔹 Chill your mixing bowl before whipping cream for better peaks.
🔹 Try different fillings—blueberry or strawberry work great too!
🔹 Garnish with fresh cherries or whipped cream for extra flair.


Perfect for Any Occasion!

This no-bake pie is ideal for:
☀️ Summer BBQs
🎉 Potlucks & parties
🍫 Chocolate lovers’ cravings
💝 Quick dessert emergencies

Pin this recipe for later or share it with friends!


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