Mozzarella-Stuffed Onion Rings with Garlic Butter

Crispy, cheesy, and packed with flavor – your new favorite snack or appetizer!
Craving something crunchy, gooey, and totally irresistible? These Mozzarella-Stuffed Onion Rings are next-level delicious! Golden and crispy on the outside with a melted cheese center, they’re finished off with a buttery garlic twist that takes them over the top. Perfect for game day, party snacks, or just treating yourself!
Ingredients You’ll Need:
(Serves 4 | Prep Time: 20 mins | Cook Time: 15 mins | Total Time: 35 mins)
- 2 large white onions
- 1 cup shredded mozzarella cheese
- 1 cup all-purpose flour
- 2 eggs, beaten
- 1 cup breadcrumbs
- 1/2 cup grated Parmesan cheese
- 2 cloves garlic, minced
- 1/4 cup butter
How to Make Mozzarella-Stuffed Onion Rings:
1️⃣ Preheat the Oven
- Preheat your oven to 375°F (190°C).
- Line a baking sheet with parchment paper or lightly grease it.
2️⃣ Prepare the Onion Rings
- Peel the onions and slice them into thick rings.
- Separate the rings and pair similar sizes together, then fill the inner ring with mozzarella cheese and nestle the outer ring around it to hold the cheese in place.
3️⃣ Bread the Rings
- Set up three shallow bowls:
- Flour in the first
- Beaten eggs in the second
- Breadcrumbs + Parmesan + minced garlic in the third
- Carefully dredge each stuffed ring: flour → egg → breadcrumbs. Press gently to help the coating stick.
4️⃣ Pan-Fry to Golden Perfection
- Melt the butter in a skillet over medium heat.
- Add the breaded rings and fry for 1–2 minutes per side until golden and crisp. Don’t overcrowd the pan.
5️⃣ Bake to Melt the Cheese
- Transfer the browned rings to the prepared baking sheet.
- Bake for 10–15 minutes, or until the cheese inside is fully melted and gooey.
6️⃣ Serve & Enjoy
- Serve immediately while hot and crispy.
- Optional: sprinkle with fresh parsley or serve with marinara, ranch, or garlic aioli for dipping!
Tips for Success:
- Freeze the stuffed rings for 10 minutes before breading for cleaner assembly.
- Use panko breadcrumbs for extra crunch.
- Want a little heat? Add a pinch of chili flakes to the breadcrumb mix.
Why You’ll Love These Onion Rings:
- Crispy outside, cheesy inside
- Garlic butter adds rich, savory flavor
- Great for parties or game night
- Bakes in just 15 minutes
Nutritional Information (Approx.):
- Calories: 320 per serving
- Protein: 10g
- Carbs: 22g
- Fat: 22g
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