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Looking for a healthier, flavor-loaded spin on the traditional meatloaf? Say hello to this Garlic Parmesan Chicken Meatloaf—a juicy, golden loaf made with lean ground chicken, aromatic garlic, and a cheesy Parmesan punch. It’s tender, satisfying, and perfect for weeknight dinners or meal prep!

Whether you’re cooking for family or just craving something cozy, this meatloaf brings the comfort without the heaviness. Bonus: it’s super easy to make, and you only need one bowl!

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Ingredients You’ll Need:

• 1 lb ground chicken – lean but still tender when cooked
• 1/2 cup breadcrumbs – for structure and softness
• 1/4 cup grated Parmesan cheese – adds rich, salty flavor
• 2 cloves garlic, minced – the star of the show!
• 1 egg – for binding everything together
• 1/4 cup milk – keeps it extra moist
• 1 tsp dried oregano – for herby depth
• Salt & pepper to taste
• 1/4 cup shredded mozzarella cheese (optional but delicious for topping)

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How to Make Garlic Parmesan Chicken Meatloaf

1. Prep the Oven and Pan

Preheat your oven to 375°F (190°C) and lightly grease a loaf pan or line it with parchment paper.

2. Mix the Ingredients

In a large bowl, combine the ground chicken, breadcrumbs, Parmesan, garlic, egg, milk, oregano, and season with salt and pepper. Mix gently until everything is evenly incorporated—don’t overwork it!

3. Shape and Bake

Form the mixture into a loaf and place it into your prepared pan. If using mozzarella, sprinkle it over the top for a melty finish.

Bake for 35-40 minutes, or until the internal temperature hits 165°F (74°C) and the top is golden brown.

4. Rest and Serve

Let your meatloaf rest for 5 minutes before slicing. This helps the juices redistribute, making each bite tender and flavorful.

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Serving Suggestions

Serve slices of this Garlic Parmesan Chicken Meatloaf with:

• Roasted vegetables like carrots, broccoli, or Brussels sprouts
• Mashed potatoes or cauliflower mash
• A crisp green salad for a lighter pairing
• Or even stuff it in a sandwich for next-day leftovers!

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Why You’ll Love It:

• Healthier than beef-based meatloaf
• Packed with garlic and cheesy flavor
• Perfect for meal prep or freezer-friendly dinners
• Kid-friendly and easy to customize

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Whether you’re new to ground chicken or just looking for a fresh take on a comfort food classic, this Garlic Parmesan Chicken Meatloaf delivers big flavor with minimal effort. Enjoy it hot out of the oven or as leftovers—it only gets better!

#WeeknightDinner #EasyChickenRecipes #HealthyComfortFood

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