Classic Southern Potato Salad Recipe

Perfect for BBQs, picnics, or family gatherings, this creamy, tangy Southern potato salad is a crowd-pleaser!
Servings: 6–8 | Prep Time: 15 minutes | Cook Time: 25 minutes | Chill Time: 2+ hours
Ingredients
- 3 lbs russet or Yukon Gold potatoes, peeled and cubed
- 4 large eggs
- 1 cup mayonnaise
- 2 tbsp yellow mustard
- ¼ cup sweet pickle relish
- 1 tbsp apple cider vinegar
- 1 tsp sugar (optional, for a touch of sweetness)
- ½ cup finely chopped celery
- ⅓ cup finely chopped red or yellow onion
- Salt and pepper, to taste
- Optional garnish: paprika, chopped green onions, or parsley
Instructions
- Cook the Potatoes
Place peeled, cubed potatoes in a large pot and cover with cold, salted water. Bring to a boil, then simmer for 10–12 minutes until fork-tender. Drain and let cool slightly. - Hard-Boil the Eggs
In a separate pot, boil eggs for 10–12 minutes. Transfer to cold water, peel, and chop. - Prepare the Dressing
In a large mixing bowl, whisk together mayonnaise, yellow mustard, sweet pickle relish, apple cider vinegar, sugar (if using), salt, and pepper until smooth and creamy. - Combine Ingredients
Add cooled potatoes, chopped eggs, celery, and onion to the dressing. Gently fold until everything is evenly coated. - Chill for Flavor
Cover and refrigerate for at least 2 hours (or overnight for best results) to let the flavors meld. - Serve & Garnish
Before serving, sprinkle with paprika and top with chopped green onions or parsley for a fresh, colorful finish.
Tips & Variations
- Egg-Free Version: Skip the eggs and add extra crunch with diced bell peppers or pickles.
- Spicy Kick: Mix in a pinch of cayenne pepper or a tablespoon of hot sauce to the dressing.
- Make Ahead: This salad tastes even better the next day, so prep it in advance for stress-free entertaining!
Enjoy this classic Southern potato salad at your next gathering—it’s comfort food at its finest! Share your twist on this recipe in the comments below or tag us on social media.
Want more Southern-inspired recipes? Check out our Classic Coleslaw or BBQ Baked Beans for the ultimate cookout spread!