Looking for a cozy, satisfying dinner that the whole family will love? This Cheesy Beef and Rice Casserole is packed with savory flavors, tender beef, fluffy rice, and a layer of gooey melted cheese. Perfect for busy weeknights, potlucks, or meal prepping, this hearty dish is easy to make and full of comforting goodness.

Ingredients:

• 1 lb (500g) ground beef
• 2 cups cooked white rice
• 1 medium onion, finely chopped
• 2 cloves garlic, minced
• 1 can (14 oz) diced or crushed tomatoes
• 1 tbsp olive oil
• 1 tsp paprika
• 1 tsp dried oregano
• Salt and pepper, to taste
• 2 cups shredded cheese (mozzarella, cheddar, or a blend)

Instructions:

1. Preheat and Prepare

Preheat the oven to 375°F (190°C). Lightly grease a 9×13-inch baking dish and set aside.

2. Cook the Beef Mixture

• Heat olive oil in a large skillet over medium heat. Add the chopped onion and sauté for 3-4 minutes until softened.
• Stir in the minced garlic and cook for 1 more minute until fragrant.
• Add the ground beef, breaking it apart with a spoon. Cook until browned and fully cooked through, about 6-8 minutes. Drain excess fat if needed.
• Stir in the diced tomatoes, paprika, oregano, salt, and pepper. Let it simmer for 5-10 minutes to blend the flavors.

3. Combine with Rice

Remove the skillet from heat and mix in the cooked rice, ensuring everything is well combined. Adjust seasoning if necessary.

4. Assemble the Casserole

• Transfer the beef and rice mixture to the prepared baking dish.
• Evenly sprinkle the shredded cheese over the top.

5. Bake

Bake for 20-25 minutes, or until the cheese is melted, bubbly, and slightly golden brown.

6. Serve and Enjoy

Let the casserole rest for 5 minutes before serving. Enjoy with a side salad, steamed veggies, or crusty bread for a complete meal!

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Tips & Variations:

✔ Add Veggies: Mix in bell peppers, mushrooms, or spinach for extra nutrition.
✔ Make It Spicy: Add red pepper flakes or a dash of hot sauce for some heat.
✔ Use Brown Rice: Swap white rice for brown rice or quinoa for a fiber-rich option.
✔ Storage & Reheating: Leftovers can be refrigerated for up to 3 days or frozen for 3 months. Reheat in the oven or microwave until warm.

Why You’ll Love This Recipe:

This Cheesy Beef and Rice Casserole is the ultimate comfort food—warm, cheesy, and full of bold flavors. With easy prep and simple ingredients, it’s a stress-free dinner that the whole family will enjoy.

Enjoy this delicious, satisfying dish that brings comfort to every bite!