Juicy Sirloin Steak with Simple Green Beans Recipe for an Easy Weeknight Dinner
- Why You’ll Love This Sirloin Steak and Green Beans Recipe
- Ingredients for Juicy Sirloin Steak and Green Beans
- Step-by-Step Instructions for the Perfect Steak Dinner
- Tips for the Best Steak and Green Beans
- Why This Recipe Boosts Your Weeknight Dinner Game
- Nutritional Benefits
- FAQs for Juicy Steak and Green Beans
- Try This Recipe Today!
Craving a delicious steak dinner that’s quick, flavorful, and perfect for busy weeknights? This Juicy Sirloin Steak with Simple Green Beans recipe is your go-to solution! With minimal prep, wholesome ingredients, and bold flavors, this meal is ideal for a cozy evening at home. Optimized for easy steak recipes, weeknight dinners, and healthy meals, this dish will satisfy your taste buds and boost your dinner game.
Why You’ll Love This Sirloin Steak and Green Beans Recipe
- Quick and Easy: Ready in under 30 minutes, perfect for busy schedules.
- Flavor-Packed: Tender, juicy steak paired with crisp, buttery green beans.
- Healthy and Balanced: Lean protein and fresh veggies for a nutritious meal.
- Minimal Ingredients: Simple pantry staples deliver maximum flavor.
Ingredients for Juicy Sirloin Steak and Green Beans
- 2 (6-ounce) sirloin steaks (high-quality, grass-fed preferred for best flavor)
- 1 pound fresh green beans, trimmed
- 2 tablespoons olive oil, divided
- 1 teaspoon kosher salt
- ½ teaspoon black pepper
- ¼ teaspoon garlic powder
- ¼ teaspoon onion powder
- 2 tablespoons butter (optional, for rich, savory green beans)
Step-by-Step Instructions for the Perfect Steak Dinner
- Prepare the Steaks
Pat the sirloin steaks dry with paper towels to ensure a good sear. Season both sides generously with salt, black pepper, garlic powder, and onion powder. Let the steaks rest at room temperature for 15 minutes to ensure even cooking. - Cook the Steaks
Heat 1 tablespoon of olive oil in a large cast-iron skillet over medium-high heat. Add the steaks and sear for 3-4 minutes per side for medium-rare (internal temperature of 145°F). Adjust cooking time for your preferred doneness:
- Rare: 135°F
- Medium: 150°F
- Well-Done: 160°F
Remove steaks from the skillet and let them rest for 5 minutes to lock in juices.
- Cook the Green Beans
In the same skillet, add the remaining 1 tablespoon of olive oil. Add the green beans and sauté over medium heat for 5-7 minutes, stirring occasionally, until tender-crisp. Season with salt and pepper to taste. For extra richness, stir in butter during the last minute of cooking. - Serve and Enjoy
Slice the rested steaks against the grain for maximum tenderness. Serve alongside the buttery green beans for a complete, satisfying meal.
Tips for the Best Steak and Green Beans
- Choose Quality Steaks: Opt for well-marbled sirloin steaks for optimal flavor and tenderness.
- Use a Meat Thermometer: Ensure perfect doneness every time.
- Customize Seasonings: Add smoked paprika or fresh herbs like rosemary for a flavor twist.
- Make It Low-Carb: This recipe is naturally keto-friendly and gluten-free.
Why This Recipe Boosts Your Weeknight Dinner Game
This sirloin steak and green beans recipe is not only delicious but also versatile. Pair it with mashed potatoes, a fresh salad, or roasted veggies for a heartier meal. It’s perfect for date night dinners, family meals, or even meal prep for the week ahead.
Nutritional Benefits
- Sirloin Steak: High in protein, iron, and B vitamins.
- Green Beans: Packed with fiber, vitamins C and K, and antioxidants.
- Low-Calorie Option: Skip the butter for a lighter dish without sacrificing flavor.
FAQs for Juicy Steak and Green Beans
Can I use a different cut of steak?
Yes! Ribeye, New York strip, or filet mignon work well. Adjust cooking times based on thickness.
How do I store leftovers?
Store steak and green beans separately in airtight containers in the fridge for up to 3 days. Reheat gently to avoid overcooking.
Can I make this dairy-free?
Omit the butter or use a plant-based alternative for the green beans.
Try This Recipe Today!
This Juicy Sirloin Steak with Simple Green Beans is the ultimate easy weeknight dinner that doesn’t skimp on flavor. Perfect for steak lovers, healthy eaters, and anyone looking for a quick dinner recipe, this dish is sure to impress. Try it tonight and share your feedback in the comments below! Don’t forget to pin this recipe for your next cozy dinner at home.
Prep Time: 10 minutes | Cook Time: 15 minutes | Total Time: 25 minutes | Servings: 2
