These Garlic Butter Beef Cheeseburger Rollups are a fun, handheld twist on a classic cheeseburger! Packed with seasoned ground beef, melty cheddar, and wrapped in flaky dough with a garlicky butter glaze, they’re perfect for game days, family dinners, or a quick snack. Easy to make and ready in under 40 minutes, these rollups are sure to be a hit!

Ingredients

• 1 lb ground beef
• 1 small onion, finely chopped
• 2 cloves garlic, minced
• 1 tsp salt
• ½ tsp black pepper
• 1 tbsp ketchup
• 1 tbsp yellow mustard
• 1½ cups shredded cheddar cheese
• 1 (8 oz) tube refrigerated crescent dough or pizza dough
• 3 tbsp butter, melted
• 1 tsp garlic powder
• 1 tbsp chopped parsley (optional, for garnish)
• Sesame seeds (optional, for garnish)

Instructions

1. Preheat Oven: Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper. (~2 minutes)
2. Cook Beef Filling: In a skillet over medium heat, cook ground beef and onion until beef is browned and onion is soft, about 5–7 minutes. Drain excess grease. (~7 minutes)
3. Season Filling: Stir in minced garlic, salt, pepper, ketchup, and mustard. Cook for 2 more minutes, then remove from heat. Let cool slightly. (~2 minutes)
4. Prepare Dough: Roll out the crescent or pizza dough on a flat surface. Cut into rectangles (or use pre-cut crescent triangles). (~3 minutes)
5. Assemble Rollups: Spoon a portion of the beef mixture onto each dough piece. Sprinkle with shredded cheddar. Roll up tightly, pinching seams to seal. Place seam-side down on the baking sheet. (~5 minutes)
6. Make Garlic Butter: Mix melted butter with garlic powder. Brush generously over the rollups. (~2 minutes)
7. Bake: Bake for 12–15 minutes, or until golden brown and dough is cooked through. (~15 minutes)
8. Garnish & Serve: Sprinkle with chopped parsley and sesame seeds, if desired. Serve warm. (~2 minutes)

Recipe Details

• Prep Time: 15 minutes
• Cook Time: 20–25 minutes
• Total Time: ~35–40 minutes
• Serves: 4–6 (makes 8–12 rollups, depending on dough cut)
• Calories: Approx. 400–450 kcal per serving (based on 6 servings)

Serving Suggestions

• Serve with a side of pickles, fries, or a simple green salad.
• Pair with dipping sauces like ranch, ketchup, or spicy mayo.
• Enjoy with a cold soda, iced tea, or a light beer for a fun meal.

Why You’ll Love This Recipe

• Cheeseburger Vibes: All the flavors of a classic burger in a portable rollup.
• Quick & Easy: Ready in under 40 minutes with simple ingredients.
• Crowd-Pleaser: Perfect for parties, snacks, or kid-friendly dinners.

Optional Variations

• Spicy Kick: Add diced jalapeños or a pinch of cayenne to the beef mixture.
• Cheese Swap: Try mozzarella, pepper jack, or gouda for a different flavor.
• Veggie Boost: Mix in diced bell peppers or mushrooms with the beef.

Make these Garlic Butter Beef Cheeseburger Rollups for a fun, cheesy twist on a classic! Share your creations in the comments or tag us on social media. #CheeseburgerRollups #GarlicButter #EasyDinners