Garlic Cilantro Chicken Bites with Strawberry Kiwi Salsa 🍗🍓

A light, flavorful dish featuring juicy, garlicky chicken bites paired with a fresh and tangy strawberry kiwi salsa. Perfect for warm-weather meals or as a crowd-pleasing appetizer!
Ingredients
For the Chicken:
- 1 lb (450g) chicken breast, cut into bite-sized pieces
- 2 garlic cloves, minced
- 2 tbsp fresh cilantro, finely chopped
- Juice of 1 lime
- 1 tbsp olive oil
- Salt & pepper to taste
For the Strawberry Kiwi Salsa:
- 2 ripe kiwis, peeled and diced
- 1 cup (150g) strawberries, diced
- ¼ cup red onion, finely diced
- 1 tbsp fresh cilantro, finely chopped
- 1 small jalapeño, seeded and finely chopped (optional, for heat)
- Juice of 1 lime
- A pinch of salt
Instructions
1️⃣ Marinate the Chicken:
- In a bowl, mix garlic, cilantro, lime juice, olive oil, salt, and pepper.
- Add the chicken bites and toss to coat evenly.
- Cover and let marinate for at least 20 minutes (or up to 4 hours in the refrigerator for deeper flavor).
2️⃣ Prepare the Salsa:
- In a medium bowl, combine diced kiwis, strawberries, red onion, cilantro, and jalapeño (if using).
- Add lime juice and a pinch of salt, then toss gently.
- Let sit for at least 10 minutes to allow the flavors to meld.
3️⃣ Cook the Chicken:
- Heat a pan or skillet over medium-high heat.
- Add the marinated chicken and cook for 3-4 minutes per side, or until golden brown and fully cooked (internal temp: 165°F/75°C).
- Remove from heat and let rest for a couple of minutes.
4️⃣ Assemble & Serve:
- Arrange the chicken bites on a platter or serve over a bed of greens or rice.
- Spoon the strawberry kiwi salsa over the chicken.
- Garnish with extra cilantro if desired.
Serving Ideas & Tips:
🍚 Serve with rice or quinoa for a complete meal.
🥑 Pair with avocado slices for extra creaminess.
🌮 Use as a taco filling for a fun twist!
This dish is fresh, vibrant, and packed with flavor—the perfect balance of citrusy, garlicky, and sweet. Let me know if you’d like any modifications! 🌿🍋🍗