Strawberry Shortcake Cake 🍓🎂

A delightful twist on a classic, featuring a moist red velvet cake layered with fluffy whipped cream frosting and topped with fresh strawberries!
⏱ Total Time: 1 hour 15 minutes
👥 Serves: 10-12
😊 Ingredients
For the Red Velvet Cake:
- 1¾ cups all-purpose flour
- 1 tsp baking powder
- ½ tsp baking soda
- ½ tsp salt
- ¼ cup unsweetened cocoa powder
- 1 cup (2 sticks) unsalted butter, softened
- 1¾ cups granulated sugar
- 2 large eggs
- 1 tsp vanilla extract
- 1 cup buttermilk
- 1 tbsp red food coloring
For the Whipped Cream Frosting:
- 1 cup heavy cream
- ¼ cup powdered sugar
- 1 tsp vanilla extract
For Decoration:
- Fresh strawberries, halved or sliced
😊 Instructions
Making the Red Velvet Cake:
1️⃣ Preheat & Prep:
Preheat oven to 350°F (175°C). Grease and flour two 9-inch round cake pans.
2️⃣ Mix Dry Ingredients:
In a medium bowl, whisk together flour, baking powder, baking soda, salt, and cocoa powder.
3️⃣ Cream Butter & Sugar:
In a large bowl, beat butter and sugar until light and fluffy. Add eggs one at a time, beating well after each addition. Stir in vanilla extract.
4️⃣ Combine Dry & Wet Ingredients:
Gradually mix the dry ingredients into the butter mixture, alternating with buttermilk. Start and end with the dry ingredients. Mix until just combined.
5️⃣ Add Red Coloring:
Stir in red food coloring until evenly incorporated.
6️⃣ Bake:
Divide batter evenly into cake pans and bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean. Let cakes cool in pans for 10 minutes, then transfer to wire racks to cool completely.
Making the Whipped Cream Frosting:
1️⃣ Whip the Cream:
In a chilled bowl, whip heavy cream, powdered sugar, and vanilla extract until stiff peaks form. Be careful not to overwhip.
Assembling & Decorating:
1️⃣ Layer the Cake:
Place one cooled cake layer on a serving plate. Spread a generous layer of whipped cream frosting evenly on top.
2️⃣ Add the Second Layer:
Place the second cake layer on top, pressing gently to secure it.
3️⃣ Frost the Cake:
Spread the remaining whipped cream frosting over the top and sides for a smooth, even finish.
4️⃣ Decorate with Strawberries:
Arrange fresh strawberries on top—either in a circular pattern or piled in the center.
5️⃣ Serve & Enjoy!
Slice and serve this Strawberry Shortcake Cake, a perfect balance of rich red velvet, airy whipped cream, and fresh strawberries! 🍓🎂✨
😊 Pro Tips:
✔ Use high-quality cocoa powder for a richer flavor.
✔ Chill the cake before serving to enhance the flavors and make slicing easier.
✔ Garnish with extra strawberries or a drizzle of chocolate for a fancier presentation.
Enjoy this stunning & delicious Strawberry Shortcake Cake—a beautiful dessert for any occasion! 🍓🎂💕