Creamy Bacon Ranch Roll-Ups – A Quick & Delicious Snack!
Creamy, cheesy bacon ranch roll-ups are the perfect easy appetizer or snack. With just a few ingredients, they’re a hit at any gathering!
Ingredients
- 8 oz cream cheese, softened
- 1/4 cup ranch dressing
- 1/2 cup cooked bacon, crumbled
- 1/4 cup shredded cheddar cheese
- 4 large flour tortillas
- 1/4 cup chopped green onions (optional, for extra flavor)
Directions
Step 1: Prepare the Creamy Mixture
In a mixing bowl, combine the softened cream cheese and ranch dressing. Stir until the mixture is smooth and creamy.
Step 2: Add the Flavorful Ingredients
To the cream cheese mixture, add the crumbled bacon, shredded cheddar cheese, and chopped green onions (if using). Stir everything together until fully combined.
Step 3: Assemble the Roll-Ups
Spread the creamy bacon mixture evenly on each flour tortilla. Once spread, roll each tortilla up tightly to secure the filling.
Step 4: Slice and Serve
Slice each rolled-up tortilla into 1-inch pieces and arrange them on a plate. Serve immediately or refrigerate until you’re ready to enjoy them!
Tips & Tricks:
- Make it ahead: These roll-ups can be made a few hours ahead and stored in the fridge until ready to serve.
- Variations: Add a little hot sauce or swap green onions for other fresh herbs like parsley for a unique twist!
- Perfect for Parties: These bite-sized snacks are perfect for gatherings, picnics, or game day!
