🍗 Oven-Baked BBQ Chicken – No Grill, Just Pure Deliciousness! 🔥
Meta Description:
Juicy and tender oven-baked BBQ chicken with smoky-sweet sauce, crispy skin, and no grill required. Perfect for a family dinner or a quick, delicious meal!
Ingredients
- 4 lbs chicken pieces (drumsticks, thighs, or breasts)
- 1 cup BBQ sauce (store-bought or homemade)
- 2 tbsp olive oil
- 1 tbsp smoked paprika
- 1 tsp garlic powder
- 1 tsp onion powder
- ½ tsp salt
- ½ tsp black pepper
- 1 tbsp brown sugar (optional, for extra caramelization)
- Fresh cilantro or parsley (for garnish)
Instructions
Step 1: Prep the Chicken
Preheat your oven to 400°F (200°C). Line a baking sheet with foil or parchment paper for easy cleanup.
Step 2: Season the Chicken
In a bowl, toss the chicken pieces with olive oil, smoked paprika, garlic powder, onion powder, salt, and black pepper. Arrange the chicken on the prepared baking sheet with the skin-side facing up.
Step 3: Bake the Chicken
Bake the chicken for 35 minutes. Afterward, brush your favorite BBQ sauce generously over the chicken. Return the chicken to the oven and bake for an additional 10-15 minutes, or until the internal temperature reaches 165°F (74°C).
Step 4: Optional Broiling for Extra Crispiness
For an extra crispy finish, broil the chicken on high for 2-3 minutes at the end of the baking time. Keep a close eye on it to avoid burning.
Step 5: Garnish and Serve
Once the chicken is perfectly baked and coated in sticky BBQ sauce, remove it from the oven. Garnish with fresh cilantro or parsley and serve hot!
