Crockpot Chicken Fajitas 🌮🍗

Juicy, flavorful, and practically effortless—perfect for busy weeknights or a crowd-pleasing taco night!
These Crockpot Chicken Fajitas are everything you love about fajitas—tender seasoned chicken, sweet bell peppers, and onions—all slow-cooked to perfection. Toss the ingredients into your slow cooker, go about your day, and come home to a ready-to-serve fiesta in your kitchen.
Ingredients
(Serves 6–8)
- 2 lbs boneless skinless chicken breasts
- 1 onion, thinly sliced
- 1 bell pepper (any color), sliced
- 1 green bell pepper, sliced
- 1 packet fajita seasoning mix (or use homemade)
- ½ cup chicken broth or water
- 1 tbsp olive oil
- 1 tsp ground cumin
- 1 tsp chili powder
- ½ tsp garlic powder
- Salt and pepper, to taste
- Tortillas, for serving
Optional toppings:
Sour cream, guacamole, salsa, shredded cheese, fresh cilantro, lime wedges
Instructions
1️⃣ Layer the Crockpot
Place chicken breasts at the bottom of your slow cooker. Top with sliced onions and bell peppers.
2️⃣ Add Seasonings
Sprinkle fajita seasoning, cumin, chili powder, garlic powder, salt, and pepper evenly over the top.
3️⃣ Add Liquids
Pour in chicken broth and drizzle olive oil over everything. This helps the chicken stay juicy and creates a flavorful sauce as it cooks.
4️⃣ Slow Cook It
- Low for 6–7 hours
- High for 3–4 hours
The chicken should be fork-tender and infused with flavor.
5️⃣ Shred the Chicken
Remove the cooked chicken, shred it with two forks, and return it to the slow cooker. Stir everything to combine and soak in the juices.
6️⃣ Serve & Enjoy
Warm your tortillas and spoon in the fajita mixture. Add your favorite toppings and dig in!
Tips & Variations
- Make it spicy: Add jalapeños or hot sauce to the crockpot.
- Low-carb option: Serve over cauliflower rice or in lettuce wraps.
- Meal prep friendly: Store leftovers in the fridge up to 4 days or freeze for later.
Serving Suggestions
- Pair with Mexican rice, refried beans, or corn salad
- Serve buffet-style for parties or Taco Tuesday gatherings
- Add lime wedges and chopped cilantro for a fresh finish
Final Thoughts
These Crockpot Chicken Fajitas make dinnertime stress-free and full of flavor. With minimal prep and a slow cooker doing the heavy lifting, you’ll have a delicious, crowd-pleasing meal ready whenever you are.
Taco night just got an upgrade!
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