🥐✨ Cream Cheese Spinach Puffs – The Ultimate Party Appetizer! ✨🥐
These flaky, creamy, and oh-so-delicious spinach puffs are guaranteed to steal the show at your next gathering! 😍 Perfectly golden, cheesy, and packed with flavor. Here’s how to make them:
📋 Ingredients (makes 6 large or 12 small puffs):
- 1 sheet puff pastry
- 7 oz baby spinach
- 2 garlic cloves, minced
- 1 tbsp olive oil
- 8 oz cream cheese
- 1/2 cup mozzarella cheese
- 1 egg + 1 egg yolk
- Pinch of salt & black pepper
👩🍳 Instructions:
1️⃣ Preheat oven to 400°F (200°C) and line a baking tray with parchment paper.
2️⃣ Heat olive oil in a pan over medium heat. Sauté garlic for 2 mins until soft, then add spinach, a pinch of salt, and pepper. Cook until wilted, then set aside to cool.
3️⃣ Cut puff pastry into 6 or 12 squares (your choice!) and place on the tray.
4️⃣ In a bowl, mix spinach, cream cheese, mozzarella, and 1 egg. Season with salt & pepper.
5️⃣ Spoon the mixture onto each square, fold two opposite edges together, and press to seal.
6️⃣ Brush with egg yolk for that golden glow. Bake for 25-35 mins until crispy and golden.
🎉 Serve warm and watch them disappear! Perfect for parties, game nights, or just because. 😋
💬 What’s your go-to party appetizer? Share below! ⬇️ #SpinachPuffs #PartyFood #EasyRecipes #AppetizerGoals
