🍯🍗 Sticky Honey Chicken Bliss 🍗🍯
Looking for a quick, sweet, and savory dinner idea? This honey-glazed chicken is packed with flavor and comes together in no time! Perfect over rice or with your favorite veggies. 😍
Ingredients (Serves 4):
- 1 lb chicken thighs or breast, sliced into strips
- Salt & pepper to taste
- 1 tbsp vegetable or olive oil
For the Glaze: - 1/4 cup soy sauce
- 1/4 cup honey (or swap with brown sugar)
- 2 tbsp rice vinegar (or apple cider vinegar)
- 2 garlic cloves, minced
- 1 tsp fresh grated ginger
- 1 tsp cornstarch + 1 tbsp water (for thickening)
Instructions:
1️⃣ Season chicken strips with a pinch of salt and pepper.
2️⃣ Heat oil in a skillet over medium-high heat. Add chicken and sear until golden and almost cooked through. Remove and set aside.
3️⃣ In the same skillet, combine soy sauce, honey, vinegar, garlic, and ginger. Simmer, stirring often, until the sauce begins to thicken.
4️⃣ Stir in the cornstarch slurry (cornstarch + water) and keep stirring until the sauce turns into a glossy glaze.
5️⃣ Toss the chicken back in the pan, coating it in the sticky sauce. Cook for a few more minutes until the chicken is fully coated and caramelized.
6️⃣ Optional: Sprinkle with dried herbs for extra flair. Serve hot with rice, noodles, or veggies!
⏰ Total Time: ~20 minutes
🍽️ Servings: 4
✨ Tip: Want a little heat? Add a pinch of red pepper flakes to the glaze!
What’s your go-to side for this sticky deliciousness? Let us know! 👇
