🌟 Chili Cheese Fries: The Ultimate Comfort Snack 🌟
Get ready for a mouthwatering treat with these Chili Cheese Fries! Perfect for game nights or a cozy evening, this dish combines crispy fries, savory chili, and gooey melted cheese for a bite that’s packed with flavor.
🥄 What You’ll Need
- 1 large bag of French fries (store-bought or homemade)
- For the Chili Layer:
- 1 lb ground beef or turkey
- 1 can of chili (or your favorite homemade chili recipe)
- 1 cup shredded cheddar cheese
🍳 How to Make It
- Cook your French fries according to the package instructions or your preferred method until they’re golden and crispy.
- While the fries are cooking, brown the ground beef or turkey in a skillet over medium heat, breaking it up as it cooks. Drain any excess fat.
- Stir in the can of chili (or your homemade chili) and heat through until simmering.
- Spread the cooked fries evenly on a large oven-safe dish or tray.
- Spoon the warm chili mixture over the fries, making sure they’re generously covered.
- Sprinkle the shredded cheddar cheese evenly on top.
- Pop the tray under a broiler for 2-3 minutes, or until the cheese is melted and bubbly. Keep an eye on it to avoid burning!
- Garnish with fresh herbs like chopped parsley or green onions, if desired, and dig in while it’s hot!
